This is a perfect dessert to serve any time of the year but especially during the annual invasion of pirates in Tampa during the...

Somewhere between sorbet and a snow-cone, a granita is the perfect refreshment when it is summer and hot, and you are looking for an...

This is a recipe passed down to me from my grandmother. Her version called for butter and white vinegar. Of course I had to put my own...

8 1/2 ounces dark chocolate, chopped 1/4 cup heavy cream 2 tsp balsamic vinegar of your choice* 1/2 cup cocoa powder Melt the chocolate...

Click here to watch a video of how it is made! 2 pounds of frozen, already cooked shrimp, thawed 2 garlic cloves finely minced 1/4 cup...