One Pot Cajun Chicken and Sausage Pasta
You can have this creamy and comforting pasta with chicken on the table in about 30 minutes! The best part of it is that it is not only...
Heart "Beet" Hummus
Nothing “beets” this beautiful, bright pink hummus. Make your heart beat for this healthy, unique beet hummus. Vibrant in color and full...
Olive Oil Alfredo Sauce
Of course we are skipping the butter to make Alfredo sauce and using extra virgin olive oil instead. You’ll still get a rich, creamy...
Shrimp Scampi
1 pound linguini 4 tablespoons butter 4 tablespoons Garlic Olive Oil, plus more for drizzling 2 shallots, finely diced Pinch red pepper...
Pasta Puttanesca
This is an easy dish that you can prepare quickly and better yet, it all comes from your pantry! 1 lb pasta 2 tbsp Garlic Olive Oil 1/2...
Garlic Cumin Sweet Potato Mash
2 Russet Potatoes 2 Sweet Potatoes 1/4 cup milk, half n' half or heavy cream 3 Tbsp Garlic Olive Oil 2 Tbsp Cuban Mojo Spice Peel and...
Asian Tuna Salad
Who says you need mayo for a tuna salad? Asian inspired tuna salad with canned tuna, green onion, radishes, cilantro, shredded carrot,...
Easy Restaurant Style Crispy Brussels Sprouts with Parmesan
1 pound brussel sprouts washed and halved 3 tbsp Garlic Olive Oil kosher or sea salt and black pepper to taste 3 tbsp Parmesan cheese...
Insalata “1938”
This is our version of the famous 1905 Salad from the Columbia Restaurant which was founded in historic Ybor City in Tampa. We call it...
Roasted Pork Tenderloin with Rosemary Garlic Cherry Sauce
This pork recipe presents beautifully and is so easy to prepare that you'll make it often. You will want to pre-slice the roast while...