You will need 1/2 cup olive oil*, 2 large eggs a 1 teaspoon vanilla. *We recommend Blood Orange, Chipotle or a Mild Ultra Premium Extra Virgin Olive Oil.
 
Directions: Preheat oven to 350°, and lightly grease pan. In a large bowl, whisk egg and olive oil together and mix well. Add vanilla extract. Add olive oil brownie baking mix and combine by hand. Press into 8x8 pan and bake in preheated oven for about 30-32 minutes. Remove from oven; loosen sides with knife while warm. Cool completely in pan. These squares, while cooling, will become the moist, dense, and intensely flavorful squares you will love. Makes 16 large squares, or 32 small bites.
 
Nutrition Facts Serving Size: 1/16 of recipe 26g (26g), Amount per serving: Calories 99, Calories from Fat 2, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Cholesterol 0g (0% DV), Sodium 38mg (2% DV), Total Carbohydrate 24g (8% DV), Dietary Fiber 0g (0% DV), Sugars 17g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (1% DV), Iron (5% DV) Percent Daily Values (DV) are based on a 2,000 calorie diet
 
Ingredients: Bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, sodium bicarbonate, sodium aluminum phosphate, calcium sulphate), sugar, brown sugar (sugar, molasses), cocoa, salt. Contains: Wheat