IMPORTED FROM ITALY
With its roots beginning in the charming Tuscan hills, there lies an ancient pasta factory where traditional methods remain uninfected by modern technology and the social media revolution.
Continuing pasta making techniques mastered over centuries, this factory produces the highest available quality pasta, including our organic Pennoni, which combines the quality found in hand-made Italian pasta with the accessibility of 1000-year-old recipes.
Pairing flawlessly with all manner of toppings, from pesto based recipes to tomato and meat-heavy meals, it’s no wonder this pasta has been described as “the best Pennoni pasta I have ever had in the states”.
Slow dry- Bronze dye- packed by hand. USDA organic, GMO free.
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THREE TAMPA LOCATIONS:
Palma Ceia South Tampa
3204 W. Bay to Bay Blvd.
(813) 831-5600
Carrollwood
11616 N. Dale Mabry Hwy.
(813) 284-7489
Hyde Park Village (Fig & Julep)
1621 W. Snow Circle
(813) 250-6132
extra virgin olive oils, aged balsamic vinegars and more
$8.99Price
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